Monday, March 28, 2011

EXECUTIVE LUNCH MENU W.E.F 28th March 2011

Hi Friends,

Executive Lunch Menu for this week is Hickory Chicken with Fries & Coleslaw @ $7.90 nett and Fusillini with Tuna & Black Olives in Spicy Tomato Sauce @$7.90 nett.

Both courses will come with a choice of drink and simply add on
$2.90 for a Soup of The Day.

Looking forward to seeing you soon!

Regards,

The Team @Uncle Tony's

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